Upcoming availabilities
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Atelier Provence: Mediterranean cuisine at its best
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Traditional cuisine
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Provencal recipes
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Outstanding views
Located between the sea and a magnificent Mediterranean garden, Atelier Provence invites you to enjoy regional dishes in an authentic and convivial setting. You will love the Provencal cuisine and fantastic terrace, which add to the unique charm of our restaurant in Hyères.
As the name suggests, Atelier Provence showcases gastronomy from the Var area of France. Our chef peppers his menu with local ingredients and regional recipes.
Particular favourites include our Provencal burger and goat's cheese salad with Hyères honey. We also serve lots of dishes inspired by the sea: whole plancha-grilled sea bass and Provencal squid casserole provide all the flavours of the Mediterranean.
And the setting is as good as the food, too! Come and dine on our terrace, which opens out onto the Mediterranean gardens next to the restaurant.
Appreciate the outstanding views of the Giens peninsula and its beautiful pine forest, which provide a feast for the eyes to rival the feast for your taste buds.
Current offers
Atelier Provence: an invitation to relax and discover the best of Provencal cuisine
Reviews
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5 stars out of 5
1 week ago(Translated by Google) A good way to enjoy the hotel after a trip to the Spa :-)
Une bonne façon de profiter de l'hôtel après un tour au Spa :-)
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2 stars out of 5
6 months ago(Translated by Google) Very irregular. Bathed in oil. No research. At 8 p.m. part of the menu is already sold out. Friendly servers
Tres irregulier. Baigne ds l huile. Pas de recherche. A 20h une partie de la carte est déjà épuisée. Serveurs sympatiques
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5 stars out of 5
6 months ago(Translated by Google) Meal always very good value for money. New daily menus, fresh, balanced. An efficient and fast service. A thalassotherapy atmosphere, calm and relaxing.
Repas toujours très bon rapport qualité/prix. Des nouveaux menu journaliers, frais, équilibrés. Un service efficace et rapide. Une ambiance de thalasso, calme et reposante.
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3 stars out of 5
9 months ago(Translated by Google) Defrosted shrimp from Costa Rica, a pride of thawed cod, unripened and more than basic cheeses... in short: not at all up to what is advertised.
Des crevettes décongelées du Costa Rica, un fier de cabillaud décongelé, des fromages pas affinés et plus que basiques… bref : pas du tout à la hauteur de ce qui est annoncé.
Location & Contact
Location
IBIS THALASSA HYERES PLAGE
Allée de la mer
La Capte
Hyères 83400
Booking
Opening hours
Monday | 12:00 - 13:45, 19:00 - 21:45 |
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Tuesday | 12:00 - 13:45, 19:00 - 21:45 |
Wednesday | 12:00 - 13:45, 19:00 - 21:45 |
Thursday | 12:00 - 13:45, 19:00 - 21:45 |
Friday | 12:00 - 13:45, 19:00 - 21:45 |
Saturday | 12:00 - 13:45, 19:00 - 21:45 |
Sunday | 12:00 - 13:45, 19:00 - 21:45 |
Closed
from 07/01/2024 to 29/01/2024Restaurant location
Services
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Non Smoking Area
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Credit card
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Other payment options
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Wheelchair access
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Free Wireless internet (WiFi)
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Parking
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Booster Seats available (for Baby)
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Air conditioning
Nearby restaurants
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La Galinière
Rating: 3.9 stars out of 5, based on 41 reviews
Regional, Terrace
Unavailable
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(*) Average meal price calculated on the basis of starter and main course or main course and dessert, excluding drinks, menu and promotional offers. The average price is an estimate only, calculated according to the prices provided by the restaurant. Depending on the country, the average price may or may not include all taxes. ↩