When breakfast gives way to lunch

When breakfast gives way to lunch

There’s nothing like a decent brunch to gently adjust to your new surroundings. 
This low-key Anglo-Saxon export appeals to late-risers, and has gained followers the world over, even inspiring its own category of cuisine. With savoury or sweet flavours on offer, and sometimes both, brunch menus include bacon and eggs, cheeses, muesli, fruit, pastries and more. Why not break all the culinary rules and tempt your taste buds with an adventure of their own?